New Step by Step Map For 8 retter Trondheim
Many of the cutlery were vintage Norwegian layout from Skaugum and Hardangerbestikk. Wonderful depth. The restaurant has numerous cows milking only for them. And also the desert was an extremely pleasant milk ice cream. The plum sake we had with it was delectable. On our way back again up into the mezzanine for the coffee and some "lørdagsgodt" we